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Quality is the ability of a product/service to satisfy stated and implied customer needs; it is commonly described as fitness for use.
Quality Control (QC) is the set of operational techniques (inspection/testing/control charts) used to ensure the product meets quality requirements.
Quality Assurance (QA) is the planned and systematic activities (standards, audits, documentation) that provide confidence that quality requirements will be met.
Good quality reduces scrap and rework, thereby lowering cost and increasing customer satisfaction.
A Pareto chart is used to prioritize problems by highlighting the few causes responsible for most defects (the 80/20 rule).
DMAIC = Define, Measure, Analyze, Improve, Control.
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Thus, QC and QA are complementary: QA builds quality into the process, QC checks and controls results.
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